Pushing Daisies: Pick a Pie for those in the Picket Lines
Aintitcool reports that Bryan Fuller and the rest of the writers of Pushing Daisies were spotted at the picket lines in front of Warners Brothers Studios in Los Angeles last Monday. I would imagine being there isn’t very comfortable, but it’s something they have to do.
As its viewer, what if you’re given this chance to show support and solidarity for their cause, would you go? And by doing so, what if you are asked to bring the writers goodies in form of — what else –but delicious pies….what kind would you bring Bryan Fuller?
I live thousands of miles away from where the action is. But if I had the means, I would definitely be dropping by, survey the scene a bit, and distribute some pies I would have prepared myself. I think that this is something Chuck would do.
But since I can’t be personally, I’m just going to share a recipe of my all-time favorite pie, hoping someone living near the picket area be kind enough and bake one for them…
The egg pie is dessert that is quite popular in the Philippines, where I am from. As a grade schooler, I’d love nothing more than to have this for recess. It sort of taste like custard…oh, wait it is one! Only, the egg pie is prepared in a big pan of about 10 inches in diameter.
Egg pies come in many variations. The cheapest version has a thinner crust with a dark brown surface. You can mostly find this in neighborhood bakeries. But the more expensive kind of egg pies, one that actually looks like a Mediterranean feast, have a smoother surface and a flaky crust.
Here’s the the recipe and procedure for the egg pie via English Patis.
Pushing Daisies, Bryan Fuller, Egg Pie, pies
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